Peach Tea

For who loves this fruit, peach tea  ( Trà Đào ) is another way to enjoy, especially in summer days.

Moreover, tea leaves have many benefits, one of them is keep your skin is healthier and younger.

Ingredients

5 – 7 small tea bags
1 liter hot water
2 – 4 peaches
80g white sugar
Ice cubes.

Process

- Soak tea bags in hot water and wait about 8 – 10 minutes.

- Peel off the skin of peaches (quantity: 3), slice thinly and do not use seeds. Mix them with sugar and wait more 10 minutes.

- Bring this mixture to grind well. Make sure it becomes a smoothie mixture before bring to mix with tea water. Here is also the only important step to create one of amazing Vietnamese Dessert Recipes.

- Mix mixture in step 3 in tea pot in step 1, take away all tea bags; stir well.

- Before serving, pour this drink on glass jar, put in fridge to get cold. When you want to enjoy, you can add more ice cubes and some sliced peach to decorate.