Vietnamese Food

Another dish I choose from many amazing Vietnamese Fish Recipes for cooking today is Braised Fish with Young Jackfruit (Cá Kho Mít Non) . Have you ever thought about this combination before? This dish is a traditional food in Vietnam, especially in countryside. It is so simple but really delicious when eating with boiled rice. If you want to discover the true flavor food from Vietnamese people, I think this is a good choice. So, do you want to know how to cook one of Vietnamese Fish Recipes with me? If you are interesting with this dish, feel free to follow my instruction below and let us start cooking right now. Ingredients - 1 whole fish (horse mackerel) - 200g young jackfruit - Salt, fish sauce, chili, sugar - 1 tablespoon sugar caramel - Spring onion, purple onion Process - Clean well fish; do not use organs of fish. Clean again and slice into short pieces. Marinate with 1 teaspoon salt and wait in 15 minutes. Heat the oil (1 tablespoon), fry sliced fishe...

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Apple Carving
Carrot Carving
Carrot Carving Simple
Chili Carrving
Cucumber Carving
Fruit and Vegetable Carving
Orange Carving
Pumpkin Carving
Tomato Carving
Vegetable Plate Decoration

Vietnamese Chicken Recipes
Vietnamese Dessert Recipes
Vietnamese Fish Recipe
Vietnamese Food Recipes
Vietnamese Main Dish Recipes
Vietnamese Noodle Recipes
Vietnamese Pork Recipes
Vietnamese Recipes
Vietnamese Recipes Vegetarian
Vietnamese Rice Recipes
Vietnamese Salad Recipes
Vietnamese Sandwich Recipes
Vietnamese Seafood Recipes
Vietnamese Soup Recipes
White Radish Carving

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